Author Archive

Why You Should Find a Restaurant that Serves Wagyu Beef in Boise

There are a lot of good reasons to love the Treasure Valley in particular and Idaho more generally, too many to list here. This specific reason is one you may not have known even existed: American Wagyu beef. If a kind of beef available from the fine

How to Get Good Seafood in Landlocked Idaho

For seafood lovers, living in landlocked Idaho can be frustrating. Out on the coast there are paradises, utopias in which that holy grail of aquatic cuisine can be found—fresh seafood. Fish, shellfish, and cephalopods right out of the ocean and onto your plate. And for all of

Enjoy Autumn in Boise with These Local-Approved Experiences

Check out these timeless Boise experiences that embrace the beautiful season of fall in Idaho’s capital. The Old Idaho Penitentiary Transport yourself back to the desperate days of the Old West at the Old Idaho Penitentiary. Opened in 1872 to hold some of the West’s most notorious

Why Are Maine Lobsters the Best Seafood in Fine Dining?

No matter where you are in the world, lobster is fine dining seafood that is simultaneously a specialty and a delicacy. Maine lobsters are famous for their taste and their unique appearance. With sweet and succulent meat that stands above cold-water lobsters around the world, Maine lobster